Sicilian chickpea variety "Pascià" 500g-
Sicilian chickpea variety "Pascià" 500g-

Sicilian chickpea variety "Pascià" 500g

€3.90

Ingredients: Sicilian chickpea variety "Pascià".
Net weight: 500g
Origin of raw materials: Leonforte (En)

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Directions for use: To be consumed after soaking for 8 hours. This type of chickpea is perfect for the preparation of soups, side dishes and pasta condiments.
Times and methods of conservation: Keep in a cold and dry place. Long-life product.


6 Items

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